Description:
Here for English.

Gara-gara liat postingannya Henny, bubur mutiara, saya jadi pengen bikin bubur juga. Secara gak ada mutiaranya, ya gue pake ketan hitam aja hehe...Jauh ya :D Tapi lumayan ngobatin kangen. Cuman buat buka puasa rada bermasalah juga, secara kalau buka gue makannya banyak, sedangkan bubur as dessert ini super mengenyangkan juga :D Enaknya sih dimakan sore-sore kalau pas nggak puasa nanti :)

Ingredients:
- 1 cup ketan hitam
- 5 cups air
- 2 sdm Gula jawa dihaluskan atau yang udah dalam bentuk powder
- 1/2 sdt garam

Untuk sausnya:
- Masak 1 1/2 santan dengan garam sesuai selera


Directions:
1. Cuci bersih ketan hitam lalu rendam di air selama 30 menit
2. Masak dengan 5 cups air selama 40 menit
3. Setelah 40 menit, masukkan gula dan garam
4. Bisa disajikan panas atau dingin.

Description:


Kapan itu pas ke ADAC nglewatin Asian Shop yang selama ini belum pernah dimasukin. Jajal aaah...Ternyata nemu kangkung di situ. Selama di DE baru kali ini nemu kangkung hehe...Kebetulan di rumah ada simpenan ikan asin garing. Lengkap deh makan enak hehe...

Ingredients:
-kangkung
-ikan asin

Directions:
udah pada tau kan ya...

Description:
Laureeen!! try this!!!

Ingredients:
1 and 1/2 cups uncooked rice
2 chicken drumstick
3 tomatoes
2 eggs
4 teaspoon water
3 teaspoon vegi oil
1 onion, thinly sliced
1-2 garlic gloves, crushed
1 teaspoon curry powder
1/2 teaspoon ground coriander
1/2 teaspoon chili powder
2 teaspoon soy sauce
any vegetable you like
salt and pepper


Directions:
1. cook the uncooked rice in the rice cooker
2. cut the chicken into narrow strips. Slice the tomatoes
3. mix the egg separately with 2 teaspoon cold water and salt and pepper. Heat 2 teaspoon of oil in the wok, Pour in the first egg, undisturbed, until cooked
4. remove to a plate. Cut the omelets into strips
5. heat the remaining oil in the wok, add the yellow onion and garlic and stir-fry for 1-2 minutes. Add the chicken and continue to stir-fry until almost cooked
6. add the curry powder, corriander, chili powder and soy sauce to the wok. Cook for 3 minutes, stirring constantly
7. put in the cooked rice, tomatoes, and vegetable and stir for about 2 minutes. Take it out and put it on a plate, put the strips of omelet on top